Mid-year 2026 report

Bakery mid-year report: flour gave back its spring spike, now watch the rest of the basket.

Flour costs climbed into spring 2026 then gave most of it back as wheat supply improved, but butter, milk powders, eggs, and nuts are each telling their own story. Download Vesper's mid-year 2026 bakery report to see every ingredient behind a loaf, with the Vesper outlook running into 2027.

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Bakery market analysis

The full H1 2026 bakery cost recap, every ingredient

Bakery costs are never about one line. Flour rose into spring 2026 then gave most of it back as wheat supply improved, butter fell to a five-year stock high, and eggs swung from firm to falling. This report brings every bakery input into one view for H1 2026, with the Vesper outlook into 2027.

  • Milling wheat and flour, after the spring round trip
  • Butter, milk powders, oils, sugar, eggs, and nuts covered together
  • Recipe-level cost models for bread, cake, and pastry
Download the report

Bakery Mid-Year Report 2026

Live series
Milling wheat Futures
Wheat flour VPI
Butter Public
White sugar VPI
Eggs VPI

The wider bakery basket

Flour is the base, but the basket decides the cost

A bakery recipe pulls from grains, dairy, oils, sweeteners, eggs, and nuts at once. This report connects wheat and flour with the butter, milk powder, oil, sugar, egg, and nut markets that shape the true cost of bread, cake, and pastry.

  • Grains: milling wheat and flour, after the spring round trip
  • Fats: butter, palm, soybean, rapeseed, and sunflower oil
  • Eggs, sugar, glucose syrup, and tree nuts included
Download the report

12-Month Price Forecast

Milling wheat
€190 to €217/mt Peaked, easing
Butter
€3,640/mt low Heavy, still soft
Eggs (caged)
€1.52/kg (Jun) Soft, HPAI risk
White sugar
13.8 to 15.5c/lb Oversupplied
AI-powered, analyst-reviewed

Commodity Copilot

Check the bakery data directly, right alongside the report

Commodity Copilot is an AI analyst built into Vesper. Ask it anything about the bakery ingredient basket covered in this report: current prices, forward views, supply and demand drivers. Every answer is drawn from Vesper's verified database and includes full source citations.

  • Ask about prices, forecasts, supply conditions, or trade flows
  • Answers draw exclusively from Vesper's verified data
  • Full source citations so you can use findings with confidence
See how it works

Cost model: White bread loaf

Wheat flour 0.32 EUR/kg
Rapeseed oil 0.07 EUR/kg
Yeast & salt 0.04 EUR/kg
Sugar 0.02 EUR/kg
Energy 0.09 EUR/kg
Should-cost total 0.54 EUR/kg

How it works

What the bakery industry report covers

Three dimensions of H1 2026 bakery market insight, with the outlook into 2027

01

Every bakery ingredient, one report

Full coverage from milling wheat and flour through dairy, oils, sugar, eggs, and tree nuts, with recipe-level cost models.

Bakery ingredients and inputs

Live series
Milling wheatWheat flourButterEggsPalm oilWhite sugarAlmondRapeseed oilSMPWMPSweet whey powderSoybean oilSunflower oilEgg white powderGlucose syrupHazelnutWhey permeateDextrosePistachioCashewMacadamiaPecanCocoa beansPeanut
Regions: EUUSOceaniaBlack SeaGlobal
Justine White

"Flour climbed into spring and mostly gave it back by June. Butter and milk powders are now moving on their own balance, not wheat's."

Justine W. · Sr. Market Insights Analyst

02

12-month forward view, per ingredient

Price direction across the bakery basket so you can plan recipes and contracts with a forward view.

Milling wheat · 12-month AI forecast

Past 6 mo.Today+6 mo.
Jasper Endlich

"Ample wheat capped flour's spring rally. Butter has already given ground, and the layer losses in Poland mean eggs could still surprise buyers later this year."

Jasper E. · Senior Market Analyst

03

Align procurement and NPD on one view

Share the report findings and live Vesper data with procurement, product development, and finance.

Shared dashboard

Bakery report downloaded now
Egg price alert triggered 5m
Bread cost model exported 1h
Gehrman Kosenkov

"A recipe-level cost model on verified data ends the argument about which ingredient drove the increase."

Gehrman K. · Senior Market Analyst

The difference

Without the report vs with it

Reacting to the flour spike without seeing it reverse

The full wheat and flour round trip explained, with the path into 2027

Tracking flour while butter, eggs, and nuts move against you

Every bakery input in one report, from wheat to nuts and milk powders

Pricing recipes on last quarter's costs

Recipe-level cost models with 12-month forecasts per input

Negotiating with suppliers without independent data

Analyst-verified, source-cited benchmarks for every ingredient

Why Vesper

Why bakery procurement teams trust Vesper

20,000+

price series tracked

5,000+

AI price forecasts

92%+

forecast accuracy

150+

countries covered

"A bakery recipe is a basket of commodities, not a flour price. In H1 2026, wheat did a round trip, standard egg prices swung from firm to falling, butter fell to a five-year stock high, and almonds firmed. Bakers need a verified, ingredient-level view of the whole basket to hold their margins."

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Frequently asked questions

About the bakery industry report

Is this report only about wheat and flour?

Wheat and flour lead the report, but it prices the full bakery basket: eggs, butter and milk powders, vegetable oils, sugar and glucose syrups, and tree nuts, all through H1 2026 with the Vesper outlook into 2027.

Who is the bakery report for?

It is built for procurement, sourcing, and product development teams at bakeries, millers, and food manufacturers, plus finance stakeholders managing recipe cost risk.

What does the bakery market analysis cover?

It covers the H1 2026 wheat and flour round trip, egg supply and disease risk, butter and milk powder swings, vegetable oil and sugar trends, and tree nuts, plus the Vesper forecast running into 2027.

Did bakery costs fall in 2026?

Flour rose into spring then gave back most of the gain, butter fell to a five-year stock high, and sugar stayed cheap. But eggs turned volatile and almond prices firmed, so the net change depends on the recipe.

See it in action

Explore the bakery data behind the report

Browse verified wheat, flour, dairy, oil, sugar, egg, and nut prices, 12-month forecasts, and recipe-level cost models in the Vesper platform. Updated daily, source-cited, and built on real transactions.

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