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05-05-2026
Megan Hidden

Procurement teams sizing forward contracts for agricultural commodities like butter, whey protein, sugar, or vegetable oil tend to ask two questions about a forecast they’re considering committing budget against: how was it built, and how accurate is it on the commodity I actually buy? Most forecasting tools answer the first question vaguely and the second […]

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05-05-2026
Megan Hidden

On March 1, 2026, a joint US and Israeli military operation against Iran changed the commodity landscape overnight. Oil prices...

05-05-2026
Jasper Endlich

US milk production was up 3.2% in January 2026, herds were at their largest since the early 1990s, cream was...

29-04-2026
Megan Hidden

Procurement teams want forecasts they can defend in front of a CFO. That’s a higher bar than a chart with...

29-04-2026
Megan Hidden

Skim milk powder is one of the most widely traded dairy ingredients in the world. It is the dehydrated form...

28-04-2026
Megan Hidden

A US food or feed buyer locking a forward wheat-flour contract this week, building a 2027 Class III milk budget,...

28-04-2026
Megan Hidden

Every weekday at the late-morning auction in Chicago, dairy buyers across the US watch the same five-minute window. CME cheese...

23-04-2026
Megan Hidden

Every morning, grain buyers across the US refresh the same number. Sometimes it is the CBOT corn settle, sometimes the...

23-04-2026
Megan Hidden

Futures prices and price forecasts are two of the most commonly referenced data types in US commodity procurement. Both extend...

22-04-2026
Megan Hidden

For years, reformulation in the baking industry has been shaped by a series of shifts that first emerged around sugar...

21-04-2026
Megan Hidden

At the Sugar and Sweetener Colloquium in Orlando earlier this year, conversations around GLP-1 weight loss drugs surfaced in nearly...

21-04-2026
Megan Hidden

At the Sugar and Sweetener Colloquium in Orlando this February, a room full of producers, processors, and food manufacturers from...

20-04-2026
Megan Hidden

Research has been showing how GLP-1 drugs are changing what consumers eat. Food manufacturers are responding by investing in protein,...