Dairy commodity markets have entered a calmer phase at the start of Q2, with the arrival of the flush season...

The global whey protein market is moving in two very different directions. At one end, WPC80 is in a pressing...

After a firm Q1 in which strong export demand kept European cheese markets relatively tight, the balance of power is...

European butter prices fell sharply last week, dropping from close to EUR 5,000/mt to as low as EUR 4,200/mt within...

The market for whey protein concentrate 80 (WPC80) has tightened to an extent that transactions above EUR 20,000/mt are being...

Non-fat dry milk prices rose a further 4.53% this week, leaving them just $0.055/lb below 10-year highs. The move comes...

US non-fat dry milk (NFDM) prices have continued their upward run, rising a further USD 0.08/lb compared to a week...

Raw milk in Europe is hitting spot markets at unusually low prices of €0.10-€0.25/kg in mid-March, yet cheese stocks are...

US butter markets have proven considerably tighter than initially anticipated heading into 2026. January production came in at 231 million...

Gouda production across Europe was robust throughout 2025, benefiting from strong milk availability. Despite that production strength, the market has...

European Cheddar production maintained strong momentum throughout 2025, supported by abundant milk availability. However, the supply-heavy H1 picture originally anticipated...

Whey protein isolate markets are characterised by a persistent supply-demand imbalance, with demand significantly outstripping available production capacity. The European...

WPC80 stands apart from the broader dairy complex, with market dynamics driven primarily by demand rather than milk availability. That...

The lactose market experienced significant price increases during 2025, driven primarily by tightness in the US market that pulled European...

Whey permeate stands out as one of the more stable products in the dairy complex heading into 2026, largely insulated...