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Exciting news – Vesper is embarking on an expansive journey into new agri-commodity categories, and we’re thrilled to introduce ‘Seafood’. From clams to mussles, oysters to lobsters, and more, we’re bringing you pricing data soon.
Express your interest through our form, and be the first to know when these essential insights become available. Plus, explore our 15 other new agri-commodity categories!
Discover a comprehensive range of global seafood prices. Explore our seafood products below.
Clams are known for their hard, protective shells and succulent inner meat. With their briny flavour and chewy texture, clams are a staple in seafood stews, pastas, and raw preparations.
Crab, distinguished by its robust shell and intricate limb structure is known for its sweet, succulent flesh, especially from the claws and body. Crab is a versatile meat perfect for salads, bisques, or simply steamed.
Lobsters, identified by their robust shells and large, meaty claws, are renowned for their rich, buttery flavour and succulent texture. They’re traditionally boiled or steamed, then paired with simple accompaniments to let their taste shine.
Oysters are characterised by their rough, calcified shells and soft, briny centres. Known for their distinct taste and mouthfeel, oysters are enjoyed raw on the half-shell, baked, or stewed.
Shrimp is recognised by its curved body and translucent hue. With a sweet, tender meat and rapid cooking time, shrimp is common in dishes from stir-fries to cocktails.
Vesper’s expansion into 16 new agri-commodity categories –
discover our growing data coverage.